It’s Valentine’s Day!! Usually, either I cook the meal, Ann cooks the meal, or we share cooking duties with David and Valerie and get together as a foursome.
So, with cards, flowers and gifts on display, by way of a change for this special day, the four of us left our kitchens behind and headed off to The Attic Restaurant in Lutterworth for lunch! 😁. David and Valerie had already eaten there on more than a few occasions, so we knew we were in for a treat!
Apart from the howling gale in the car-park, it turned out to be a very enjoyable experience. The service was spot-on, and the food delicious! We were seated with a great view across the Golf Course and looking at the weather conditions, we agreed we were definitely in the better place! It was still blowing a gale outside and it looked pretty cold too judging by the number of beanies being worn by the brave golfers!! 😮
The Menu impressed us! I opted for the Butternut Squash & Sweet Potato Soup followed by the Braised Short Rib of Beef (definitely melt-in-the-mouth!)
Whilst Ann and David managed to muster-up the necessary will-power, Valerie and I succumbed to the temptation of a Pud (just!) – in the shape of White Chocolate and Cranberry Bread & Butter Pudding.
Two hours later, all that was left to do was pay the bill, head home and try not to fall asleep during the journey! 🥱 We just caught the school traffic as we got nearer to base, but were home just after 3.30pm.
A great restaurant experience! 😊
Happy Valentine’s Day!