Once a month, we normally seek out a local eatery with David and Val, but this time, we did things a little differently.
David and I assumed the role of chef for the evening and prepared the meal ourselves. After an initial planning get-together, we toddled off to Tesco to acquire the remaining raw ingredients for our gourmet-night in! We decided on a Lamb Shanks for the main course with Buttered Croissants in a White Chocolate & Whisky Sauce for dessert.
It (literally) all went down very well – and even the chefs were surprised how tasty it all was!!!!
We even had time to fit in the recently released DVD: Argo, which turned out to be a really good film.
A perfect evening!!!!
I got into blogging quite late in life, not publishing my first post until 2004 – well into my 40s! My lifelong love of technology and communication (in all its forms), together with a fondness for the art of writing seemed to be the perfect combination to contribute a few words to the online community. But I’m no Samuel Pepys! If you’re looking for deep and meaningful comments on a variety of subjects, then you’ve arrived at the wrong site! I only pen for pleasure! On average, my posts appear about twice per month, covering family & friends, cinema visits, eating out, holiday experiences and techy stuff. Oh, and as this is my hobby, there are no sponsored links nor adverts here – it’s all done with love!
I hope you find it enjoyable, interesting and occasionally, even helpful!
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